| 000 | 00516nam a2200169Ia 4500 | ||
|---|---|---|---|
| 003 | IN-KoSCC | ||
| 008 | 211107s9999 000 0 eng | ||
| 082 |
_aREF _b614.3 RAM |
||
| 100 | 1 | _aRamakrishna, P.V. | |
| 245 | 1 |
_aCommentaries on the prevention of food adulteration act, 1954 _b[Act no. 37 of 1954] with central & state rules |
|
| 250 | _a6th.ed. | ||
| 260 |
_aHydrabad _bS.gogia _c1997 |
||
| 300 |
_a46,919p. _c26cm. |
||
| 500 | _aRs.650.00 Tr.from food science | ||
| 653 | _aMedical sciences | ||
| 942 | _cBK | ||
| 999 |
_c16915 _d16915 |
||